MALAYSIAN HERB

Product Description: Crocodile Meat is consumed in many countries such as Australia, China, Korea, Taiwan, Hong Kong, Japan, and South East Asia. It can also be found in specialty restaurants in some parts of the United States. The meat is white and its nutritional composition compares favourably with that of more traditional meats. It has a delicate flavour and its taste can be complemented by the use of marinades. Choice cuts of meat include backstrap and fillet. The benefits of crocodile meat are a) Low in fat and cholesterol and high in protein b) Improves Metabolism c) Improves Blood Circulation d) Strengthening Immune System e) Relieving Asthma f) Relieving Arthritis g) Relieving Cough h) To Reduce Diabetic Level Our farming facility is located in the skirts of Tuaran and Sandakan Town, Sabah in the eastern region of Malaysia. Our farm is licensed to breed ''Crocodylus Porosus'' or ''Saltwater'' crocodiles in captivity. With the facility at the size of 200 acres, we are able to farm, breed, produce and supply crocodile products to the market needs. Growth hormones are prohibited and not allowed to be applied and used in our crocodile farming process to ensure the freshness and purity of its final products. Our product ranges from different cuts of meat such as bone, fillet, frozen ribs, legs, and backstrap. Other product that are available are dried crocodile meat, crocodile eggs, sliced crocodile meat, dried bowel, crocodile oil and crocodile teeth. Other Details: Offered by: Edc Asia Sdn Bhd (View Showroom, Create your own Showroom) Place of Origin: Malaysia (More Products from Malaysia) Stock Location: Malaysia Quantity: 30,000 - 35,000kgs Packaging: Not Specified Price: Not Specified Product Seller Classification: Animal Products - Meat & Edible Meats More Buying Info: Request Buying Details